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About this Cocktail

A little experiment with flavours and my isi whip, enjoy :)

Ingredients:
  • 45ml Manuka Honey Infused Rye
  • 15ml Bols Kiwifruit Liquor
  • 15ml egg white
  • 30ml fresh lime juice
  • 1 teaspoon of honey
  • Kiwifruit / Honey foam
  • 120ml egg white
  • 120ml Homemade kiwifruit/honey syrup
  • 60ml fresh lime juice
  • Gelatine powder
Preparation:

Add Rye, kiwifruit liquor , lime juice , egg white, honey, into a boston shaker. Shake vigorously and strain into cocktail glass

Side foam
Sprinkle gelatine powder over 125mls of water an let it hydrate for 1min. Then in a pan bring lime juice and 125mls of water to a boil an add 2 the cold water gelatine and mix
Pour gelatine mixture, kiwifruit/honey syrup, eggs whites into a ISI whip with straight nozzle, use 1 charge (or 2 for a 1L whip) and shake vigorously after each charge.
Let foam set in fridge for 2-3 hours

Done phhhhhhewwwww what a story that was!! hope you guys enjoy my flavours!! Keep mixing guys!!

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