Aperol Spritz
Saved by 7 People
About this Cocktail

Classic summer drink, prettied up with an edible flower.

Ingredients:
  • 1.5 oz aperol
  • Prosecco and soda water
  • Orange peel
Preparation:

Wine glass filled with ice.
1 1/2 oz Aperol,
fill 1/2 soda water, 1/2 prosecco.
Orange peel and edible flower garnish.

1 Likes

Bitter Chris

0 Comments

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