Berry Manilow Flip
Saved by 3 People
About this Cocktail

Created and served at Bar 1919 in San Antonio, Texas.

Ingredients:
  • 1.5 oz Brandy
  • .5 oz Creme de cassis
  • .5 oz Cointreau
  • 2 dashes of Chinese bitters
  • 1 whole egg
Preparation:

Combine all ingredients and dry shake followed by a hard shake (with ice) for 30 seconds. Garnish with grated cinnamon and 2 skewered blackberries.

1 Likes

Ben Havis

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