Bourbon Cherry Sour
Saved by 55 People
About this Cocktail

Derived from the classic Whiskey Sour, uses Luxardo cherries and syrup from the jar.

Ingredients:
  • 2 oz Bulleit bourbon
  • 3/4 oz fresh lemon juice
  • 1/2 oz simple syrup
  • Bar spoon of Luxardo cherry syrup
  • 1 or 2 Luxardo cherries
Preparation:

Mix liquid ingredients. Shake vigorously and strain coarsely (shaker's strainer or Hawthorne strainer) into a double old fashioned with a big ice cube and your cherries in it.

3 Comments
  • Peter Bodenheimer
    I have a bottle of Luxardo cherries and a bowl full of lemons in my kitchen. Now I know what to do with them.
  • Malcolm Gin
    Woot!
  • Karen V
    Just made with my homemade Luxardo cherries. Nice combo of flavors. Thanks for sharing a great recipe.

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