About this Cocktail
A spicy and smokey take on a classic using whiskey smoked with Texas scrub oak.
1 oz bourbon (Four Roses Single Barrel)
1oz smoked corn whiskey (Balcones Brimstone)
1/2 tsp simple syrup
2 ds aromatic bitters (Jerry Thomas' Own Decanter)
Build in an old fashioned glass and add a large chunk of ice. Stir. Flame an orange twist over the drink and garnish.
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