About this Cocktail
My Jack London-named mashup of a Frisco and an Alaska -- a tribute to two waves of American gold rushes. Created at Our Fathers in Allston, MA.
1 1/4 oz Rittenhouse Rye
1 1/4 oz Old Tom Gin
1/2 oz Benedictine
1/2 oz Yellow Chartreuse
2 dash Orange Bitters
Stir with ice, strain into a cocktail coupe, and garnish with lemon oil from a twist.
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