About this Cocktail
Simple and delicious, one of our faves.
2 oz rye or bourbon
⅓ - ½ oz simple syrup (but no more!)
2 dashes of Angostura
Thick orange zest for garnish
Add ingredients in a mixing glass with ice and stir until well-chilled. Strain over large ice rocks. Twist the zest over the glass to release the oils and place on top as garnish.
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