Corpse Reviver #2.1
Saved by 1 Person
About this Cocktail

I found this one by Bartender Chris Minnillo from Cleveland, Ohio while researching corpse revivers. A delicious variation.

Ingredients:
  • 3/4 oz Tanqueray No Ten Gin
  • 3/4 oz St. Germain
  • 3/4 oz Cointreau
  • 3/4 oz lemon
  • Dash of Averna
Preparation:

Add first four ingredients to an ice filled shaker and shake vigorously. Double strain into a chilled coup and let a good dash of Averna sink to the bottom.

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