It's that Punch Time of year! Woo! I've been drinking Punch every day since December started and I don't plan on stopping anytime soon.
This recipe is from a post I did on Punch for Two: Brugal Extra Dry Rum, so keep in mind that these ratios are meant to serve two people. It's my variation on a Planter's Punch with some tasty Mandarin Orange slices as garnish.