Dusk Flip
Saved by 2 People
About this Cocktail

From food and wine magazine:

http://www.foodandwine.com/recipes/dusk-flip-cocktails-2011

Ingredients:
  • 1 large egg
  • Small pinch of freshly grated nutmeg, for garnish
  • 1/2 ounce heavy cream
  • 2 ounces Irish whiskey
  • 1/2 ounce Simple Syrup
  • 3 blackberries, plus 1 blackberry skewered on a pick for garnish
Preparation:

In a cocktail shaker, muddle the 3 berries. Add the whiskey, egg, cream and Simple Syrup; shake well. Add ice and shake again. Pour through a fine strainer into a chilled coupe and garnish with the skewered berry and nutmeg.

1 Likes

Keith K

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