About this Cocktail
Inspired by Dale DeGroff's Edith's Fizz. I loved the taste of maraschino and Lillet together, but wanted to give it some guts and spice. Hence the rye and bitters.
Ingredients:
1 1/2 oz 100-proof rye
1 oz Lillet blanc
1/2 oz maraschino
2 oz orange juice
2 dashes Angostura bitters
Preparation:
Build in an ice-filled rocks glass and stir.
15
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