Fall Fruit Old Fashioned

Fall Fruit Old Fashioned
Saved by 4 People
About this Cocktail

In my yearly obligation to supply my family with thanksgiving cocktails I came up with the this fall version of an old fashioned.

  • 2 oz fruit infused old overholt
  • 1/2 oz Rosemary simple syrup
  • 3 dashes angastora
  • 1 dash orange bitters

Combine ingredients in a rocks glass over ice and stir until incorporated. Garnish with a sprig of rosemary.

Fall fruit whisky: peel 2 lemons, and a grapefruit, core 2 apples and 2 pears and soak in 750 ml of old overholt or whisky of choice for approx 18 hrs.

Rosemary simple syrup: boil 10 sprigs of rosemary in 12 cups of water for approximately 5 minutes. Add in 6 cups of sugar in the raw and strain into container. Adjust amount of rosemary for desired concentration and flavor.


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