About this Cocktail
From the spirited dinner at Tales of the Cocktail 2012. This cocktail by Misty Kalkolfen of Brick & Mortar in Boston, paired with a scotched egg and smoked salmon dish.
Pig's Nose Scotch
Pear Eau de Vie
Yet again, you should ideally have it served at an amazing meal after its been made by someone who really knows what they are doing.
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