I'd had a daiquiri already (with Clement Rhum Agricole; amaaazing), but then fancied a gin & tonic. Some lightening probably struck somewhere and like Jeff Goldblum and that fly the two were melded together, but with significantly less disastrously hanging off the ceiling consequences.
A @demonbitters original.
60ml gin (Greenalls)
20ml lime juice
15ml sugar syrup
Pinch of citric acid crystals
Barspoon of quinine tincture*
Shake hard and strain into coupe. Garnish with ultra thin lime wedge in or on the edge as you fancy. Caribbean meets the Raj.
*quinine tincture: I made mine by crushing up some quinine sulphate tablets my mother was prescribed that she never used and infusing them in Wray & Nephew rum ( for the high ABV). It would probably be much better to obtain some cinchona bark instead...