Grapefruit whiskey sour

Grapefruit whiskey sour
Saved by 25 People
About this Cocktail

A whiskey sour with fresh grapefruit juice.

Ingredients:
  • 2 oz. rye whiskey (I use Bulleit 95 rye)
  • 2 oz. fresh squeezed grapefruit juice
  • 3/4 oz. honey syrup
  • Ice
Preparation:

Add whiskey, grapefruit juice, and honey syrup into a cocktail shaker with ice. Pour into cocktail glass with ice. Garnish with a grapefruit wedge.

1 Comments
  • Ben B.
    Wasn't sure how this would taste. Turns out it was delicious. Went with Templeton bonded rye and 1:1 honey syrup. Thanks for the recipe!

Get BarNotes for the iPhone to
discover and share your favorite cocktails.

Login to your account

Don't have an account? Sign Up
x

Sign up for BarNotes

By creating an account, I accept BarNotes Terms of Service and Privacy Policy

x

Retrieve Password

Give us your email address and we will send you instructions to reset it
x
x