About this Cocktail
0.5 oz Buddha's Hand vodka (Hangar One)
2 - 3 drops Peychaud's
3 oz Prosecco
0.25 - 0.5 oz simple syrup
(Optional) Peel of citron or lemon
(Optional) sugar for rim
Rim flute with either peel and sugar.
Mix chilled vodka, bitters and syrup in glass.
Top with Prosecco.
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