Harrison Sicilian
Saved by 5 People
About this Cocktail

Saw this while watching an episode Drinking Made Easy a few years ago. It comes from The Ball & Biscuit in Indianapolis, IN.

Ingredients:
  • 2 oz Harrison Bourbon
  • 1/2 Lazaroni Amaretto
  • 2 dashes Angostura bitters (I like Fee Brothers Whiskey Barrel Aged Bitters)
  • 1/4 Grenadine
  • 1 Brandy soaked cherry
Preparation:

Fill a glass with ice and add about 2/3 of the glass with bourbon. Next add amaretto, grenadine, a few dashes of angostura bitters.  Finally stir, pour, and  touch it off with a brandy soaked cherry.

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Potable Alchemy

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