About this Cocktail
N. Jarrett original from Clover Club, 2010.
2 oz. Famous Grouse
1/2 oz. Galliano
1/2 oz. lemon juice
1/2 oz. orange juice
1/2 oz. clover honey syrup
Muddle cucumber in honey and absinthe. Combine other ingredients. Dry shake, fine strain into large wine glass over crushed ice. Float 3/4 ruby port on top. Two straws, no garnish.
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