About this Cocktail
*core gin cocktail*
2 cucumber slices, striped
1/2 oz St. German Elderflower liqueur
1 1/2 oz Agave sour
3 torn basil leaves
1 1/2 oz Hendricks gin
Garnish: striped cucumber slice and basil leaf
Muddle cucumber in mixing glass with St. Germain. Combine remaining ingredients in mixing glass with ice. Shake. Strain loosely into glass over fresh ice. Garnish and serve.
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