High Plains Grifter
Saved by 5 People
About this Cocktail

I'm not a big beer guy in general…although I guess that was obvious since I helped create an app about cocktails. Truth is that my favorite way to enjoy beer is as part of a cocktail. This one comes from the folks at Bittercube Bitters and is perfect for this time of year. The wheat beer I used is from Abita, a local brewery just north of New Orleans.

  • 1.25 oz Noah's Mill
  • .33 oz Fresh Lemon
  • .5 oz Demerara Simple
  • 3 oz Wheat Beer

Instructions: Build in Collins Glass over ice and stir. Top with wheat beer and give a gentle stir to amalgamate. Top with hops leaves and bitters.

Glass: Collins Garnish: Dried Hop Leaves (which I didn't have)
Garnish: Several Drops Bittercube Hops Bitters


Get BarNotes for the iPhone to
discover and share your favorite cocktails.

Login to your account

Don't have an account? Sign Up

Sign up for BarNotes

By creating an account, I accept BarNotes Terms of Service and Privacy Policy


Retrieve Password

Give us your email address and we will send you instructions to reset it