Jane Russell
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About this Cocktail
One of my favorite whiskey cocktails. I've tried to deviate from this recipe but I keep coming back to this:
Ingredients:
- 1.5 oz Russell Reserve Rye
- .5 oz Rittenhouse Rye
- .25 oz Carpano Antica
- .25 oz Grand Marnier
- .25 oz Benedictine
- 1 dash Bittermens Xocolatl Mole Bitters
- Orange zest
Preparation:
Calls for a cocktail or coupe. I recommend a highball and a chunk of ice. Stirred.
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