Kentucky Corpse Reviver

Kentucky Corpse Reviver
Saved by 18 People
About this Cocktail

Seriouseats.com is a great source for cocktails and this has become a favorite. I like Corpse Revivers and this is a tasty variation from Peels restaurant in NYC that uses bourbon instead of gin. Enjoy!

Ingredients:
  • 3/4 ounce Elijah Craig Bourbon
  • 3/4 ounce Pierre Ferrand Curaçao (Cointreau works well)
  • 3/4 ounce fresh juice from 1 lemon
  • 3/4 ounce Lillet Blanc
  • Garnish: mint sprig
Preparation:

1. Fill a cocktail shaker with ice. Add bourbon, curacao, lemon juice, and Lillet Blanc. Shake until well chilled, about 15 seconds.

2. Strain into a chilled coupe and garnish with mint sprig.

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