About this Cocktail
Original cocktail at Small Batch in STL - New take on a whiskey sour using kombucha instead of egg white.
Ingredients:
-
1oz Wild Turkey 101
-
.5oz Dry Curacao
-
.5 Velvet Falernum
-
1.5oz House Kombucha
-
.5 Fresh Lemon
-
1 Dash House Infused Nutmeg Bitters
Preparation:
Dry shake all ingredients, shake with ice and strain over fresh ice.
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