This bright, fresh cocktail offers simplicity with a touch of sweet and a touch of spice.
.75 oz St. Germain
.75oz 18.21 Bitters Lemon Basil Syrup
.5oz Lemon Juice
6 drops 18.21 Bitters Lemon Ginger Tincture
Shake all ingredients and strain into chilled martini glass. Rim glass with lemon ginger tincture and garnish with Basil. Syrup and tincture at www.1821bitters.com. We used Ketel One in this one for the vodka.