About this Cocktail
Yankee Julep or Mint Julep? Rye or Bourbon? High West's Son of Bourye gives you that delicate balance of both. Like a division between the North and the South.
2.5 oz High West Son of Bourye
.5 oz simple syrup
7-10 mint leaves
Muddle all ingredients in bottom of glass. Add ice and stir. Strain into julep cup filled with crushed ice. Top off with more crushed ice. Garnish with extra mint leaves.
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