Mourning Pie Cocktail
Saved by 48 People
About this Cocktail

In New Orleans, a Hubig’s pie isn’t just a treat. It’s a culinary tradition. So when a devastating fire destroyed the legendary Hubig’s factory last Friday morning, we knew we had to pitch in to keep that tradition alive. Hubig's Pies have been the official snack food of Tales of the Cocktail for many years and fed our staff and volunteers.

Created by Chris Hanna
Arnaud's French 75 Bar

Ingredients:
  • 1 oz Plymouth Gin
  • 3/4 oz Pineapple juice
  • 1/2 oz Limoncello
  • 1/2 oz Lemon juice
  • 1/3 oz Creme de Cacao
Preparation:

Shake, pour over ice.

Recall your favorite Hubig's experience and resolve to help see the ovens bake those delicious fried pies once again!

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