About this Cocktail
Served in a bourbon-centric bar in Brooklyn's Cobble Hill neighborhood, Char No. 4. The cocktail is named after the infamous icy storms that wreak havoc on innocent imbibers in the northeast
2 ounces bourbon
1/2 ounce lime juice
1/2 ounce maple syrup
In a cocktail shaker filled with ice, combine the bourbon, lime juice and maple syrup. Shake and strain into a rocks glass with ice. Top with ginger beer.
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