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For shrub: 1 pear diced, half Vanilla bean 3/4c. Sugar, 3/4c. Apple Cider Vinegar. Let Pears and Vanilla sit in sugar for 4 days. Add vinegar, strain and jar.
Add all ingredients to shaker. Shaker hard, strain and enjoy. Garnish with pear slices. Cheers!
Elana Lepkowski, Dani DeLuna, J, Sara Rudder, Patrick Torres
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