Quill Cocktail
Saved by 44 People
About this Cocktail

This subtle twist on the Negroni dates back to Harry MacElhone’s 1919 book, “Harry’s ABC of Mixing Cocktails”. Chicago's own Letherbee Gin — with it’s pronounced anise flavor — is great in the Quill.

Ingredients:
  • 1 oz Letherbee Gin
  • 1 oz Campari
  • 1 oz Carpano Antica Sweet Vermouth
  • 2 dashes North Shore Sirène Absinthe
  • Grapefruit twist
Preparation:

Stir. Strain. Serve on a big rock. Garnish with a grapefruit twist.

0 Comments

Get BarNotes for the iPhone to
discover and share your favorite cocktails.

Login to your account

Don't have an account? Sign Up
x

Sign up for BarNotes

By creating an account, I accept BarNotes Terms of Service and Privacy Policy

x

Retrieve Password

Give us your email address and we will send you instructions to reset it
x
x