Rooibos Swizzle
Saved by 2 People
About this Cocktail

Quince ~ Bangkok

Ingredients:
  • Tanqueray cold infused rooibos
  • Appleton Rum Reserve
  • Cucumber
Preparation:

Muddled with cucumber slices. Shaken over crushed ice. Garnished with cucumber.

1 Likes

Dani DeLuna

0 Comments

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