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About this Cocktail

The product of two bored bartenders at naughty water whiskey bar on a rainy Friday afternoon.

Ingredients:
  • 2 oz Four Roses Bourbon
  • 2 oz Fresh Unsweetened iced tea
  • 1/2 oz lemon juice
  • 1/2 oz honey water
  • Dash peach bitters
  • Dash simple syrup or agave if needed
  • Soda water
Preparation:

Shake everything except the soda and strain into a Collins glass full of ice. Top with soda water and garnish with a lemon

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