Slow and "Red"y
Saved by 5 People
About this Cocktail

My own version of a slow and steady.

Ingredients:
  • 2 oz Bookers Bourbon
  • 1.5 oz lemon juice
  • 1 oz maple syrup
  • 2 sage leaves
  • 1 oz red raspberry preserves
Preparation:

Muddle sage leaves with bourbon. Add all ingredients shakes an strain over ice garnish with a sage leaf.

2 Likes

Ben Havis, Alex Bea

0 Comments

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