About this Cocktail
Inspired by a drink made with St George pear brandy, sherry, and dry vermouth, I wanted to bring together more smoke but in a lighter presentation.
1 ¼ oz Alipus mescal
½ oz St George spiced pear liqueur
½ oz Berlina elderflower liqueur
½ oz Meyer lemon juice
½ oz Amontillado sherry
⅓ oz Leopold Brothers Maraschino Liqueur
Stir everything together over ice. Strain into a couple glass. Enjoy.
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