Sour Dickle
Saved by 1 Person
About this Cocktail

This is my take on a classic

Ingredients:
  • 1.5 oz Dickle Rye
  • Half bar spoon cherry preserves
  • Half bar spoon orange marmalade
  • 2 oz sour
  • Garnish spiked cherry
Preparation:

Shake hard with ice until preservers and marmalade mix thoroughly. Pour into Collins serve with a spiked cherry.

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