Sulky Nail
Saved by 2 People
About this Cocktail

While messing around with Rusty Nail, which I invariably find too sweet, I came up with this.

Ingredients:
  • 60 ml Lapsang Souchong infused scotch whisky
  • 7.5 ml Drambuie
  • 7.5ml Amaretto
  • 1 lemon twist
Preparation:

Build in an old fashioned glass. Stir and garnish with the lemon twist.

I infused 60 ml of Monkey Shoulder with a pinch of Lapsang Souchong for over an hour.
For my first attempt I used the Famous Grouse but Monkey Shoulder as a richer and rounder mouthfeel which stands better to the extra bitterness provided by the infusion.

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