Tennessee Heirloom Apple Toddy
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About this Cocktail
It's that time of year in East Tennessee when the weather occasionally gets cooler. This little concoction keeps us warm and toasty at the distillery, as if that's ever really a problem working around stills! We start with fresh apple juice and finish with our Heirloom Corn Whiskey! It'll warm up the most frigid of souls.
Ingredients:
- 1 ounce Old City Heirloom Corn Whiskey
- 4 ounce Apple Hot Toddy
- Garnish with a few grates of nutmeg
Preparation:
Apple Hot Toddy -
Heat half gallon fresh apple juice + cinnamon sticks + 4-6 bags Good Earth Sweet & Spicy Herbal Black Tea and steep for a bit. Enjoy, replenish Apple juice as necessary!
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