About this Cocktail
This was a drink I served at my wedding reception. Named after the church I was married in, Our Lady of Mt Carmel.
2 ounces of Rye Whiskey
1/2 ounce Sweet Vermouth
1/2 ounce Dry Vermouth
Light Pinch of Smoked Sea Salt
1 Werther's Original
Dash Fee Bro's Ang
Shake hard until Werther's has cracked and half dissolved. Pour in highball over a large ice cube or up in chilled glass.
Let the bits of candy fall to the bottom of the drink.
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