The Highly Inappropriate Bartender

The Highly Inappropriate Bartender
Saved by 10 People
About this Cocktail

Made this in honor (or spite) of the bar "guest" that named me a "highly inappropriate bartender". I really love the Cacoctin Creek Rye, aged about 2 years, from Northern Virginia, organic Rye in 80 proof & 116 proof cask proof, strong iodine & slight anise tones.

Ingredients:
  • 2 oz Catoctin Creek Cask Proof Rye (116 Proof)
  • .75 oz Averna Amaro
  • .5 oz Sweet Vermouth
  • 2 dash Peychaud Bitters
  • 1 orange twist
Preparation:

Stir with ice & add the orange.
Enjoy!

1 Likes

Rob Knight

0 Comments

Get BarNotes for the iPhone to
discover and share your favorite cocktails.

Login to your account

Don't have an account? Sign Up
x

Sign up for BarNotes

By creating an account, I accept BarNotes Terms of Service and Privacy Policy

x

Retrieve Password

Give us your email address and we will send you instructions to reset it
x
x