The Saint Eddy
Saved by 3 People
About this Cocktail

Original

Ingredients:
  • 1&1/2 oz Deep Eddy Ruby Red Grapefruit Vodka
  • 1oz St. Germaine liqueur
  • 1/2 oz freshly squeezed lemon juice
  • 3 medium sage leaves
  • Grapefruit bitters 2 dashes
Preparation:

Muddle the sage in the lemon juice. Add the remaining ingredients and shake with ice until the shaker is frosted. Strain into a cocktail coupe.

2 Likes

Larry R, M. Hinton

0 Comments

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