The Smoky Manhattan
Saved by 82 People
About this Cocktail

I invented this one based on my love of smoke and chocolate. It was chosen by Woodford Reserve as the winner of the home mixologist manhattan contest.

Ingredients:
  • 2 oz bulleit rye
  • 1 oz carpano antica
  • 2 dashes Bitterman’s Xocolatl Mole bitters
  • Ardbeg scotch
Preparation:

**stirred and strained all non-scotch ingredients into a coupe glass that has been rinsed (or sprayed with an atomizer) with the Ardbeg scotch.
Garnish with orange twist

6 Comments

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