Thistle and Thorn
Saved by 9 People
About this Cocktail

One of the many inventive cocktails from Colin Shearn of St Charles Exchange in Louisville. The right mix of dark and deep.

Ingredients:
  • 1.5 oz Noah's Mill
  • .5 oz imbue bittersweet
  • .5 oz Cocchi Torino
  • .25 oz Maraschino
  • 2 dashes peychaud bitters
Preparation:

Stir and pour into coupe glass with an orange twist

1 Comments

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