About this Cocktail
The key ingredient is Perique and Workhorse Rye Redwood Mesquite Bitters, but if you can find it, this one is a gem. I based the recipe on an Old Fashioned....
1oz Four Roses Bourbon
1oz High West Double Rye
2 dashes of Workhorse Rye Redwood Mesquite Bitters
1. Combine all ingredients but the lemon peel in a mixing vessel
2. Add ice then stir for 30 seconds. Strain in a double rocks glass over ice ball
3. Twist lemon then add to drink
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