Uno, Dos, Tres
Saved by 8 People
About this Cocktail

Joaquin Simo via Death & Co.

Ingredients:
  • 1.5oz Resposado Tequila
  • .5oz Grapefruit-Infused Punt E Mes*
  • .5oz Campari
  • .25oz Cynar
  • Dash of Xocolatl Mole Bitters
  • Flamed Orange Zest
Preparation:

Stirred & served over ice.
*Zest of one grapefruit and 350ml Put E Mes chilled for 24hrs.

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