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About this Cocktail

Summer nights could be cold and windy. And here comes the cure.
Spicy, milky, smooth. And not too sweet.

Ingredients:
  • 40ml bourbon
  • 20ml mango liquor
  • 3 slices of fresh ginger
  • 35ml condensed sweet milk with herbs and spices*
Preparation:

Muddle ginger slices in cocktail shaker, add liquid ingredients, ice and shake hard.

Fine strain into double old fashioned glass over large ice cubes.

Garnish with slice of ginger and thyme.

*recipe of the sweet milk you can find in my previous recipe of "smooth operation" cocktail.

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