Catcher in the Rye
Saved by 158 People
About this Cocktail

Good holiday drink. Tastes like a spiced rye egg nog.

  • Whole raw egg, including yolk
  • 2 oz rittenhouse 100 rye
  • 1/3 oz angostura bitters
  • 1 oz lemon
  • 1 oz honey syrup

Dry-shake hard for at least a minute. Then shake with ice and strain into a old fashioned glass. Serve up, no garnish.

  • Emily  Mistell
    This drink is f#*$ing delicious! Thank you!
  • Andy S.
    I've been waiting for a nice fall day to try this one, and I'm really enjoying. I also tried grating some nutmeg as a garnish. Turned out nicely. Thanks for sharing this!
  • Nathan La Porte
    I tried it with Chivas Regal scotch and it's also great.

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